Henan Huafood Machinery Technology Co.,Ltd.

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Fruit and vegetable washing production line/

Carrot washing line /frozen vegetable production line

Product Name:Carrot washing line

Product Capacity: 1000kg/h

Applicable scene:    Canteens, restaurants, food processing plants

Hair roller cleaning machine Size: 2000x1000x1300mm

Air Dryer Machine Size: 4000*1200*1400mm

Function:Suitable for cleaning and drying ball-shaped fruits and vegetables, can prevent skin damage, such as apple,potato, carrot, ginger, taro, etc.

  • Product Details
  • Technical Data
  • Feature
  • Final Product Show

We specialize in producing all kinds of fruit and vegetable production lines.This is a complete production line, suitable for various types of vegetables and fruits, such as carrot pieces, red dates, cabbage, onions, citrus, avocado, etc.

Applicable scenarios: supermarkets, restaurants, food processing plants, freezing plants, dried fruit processing products.

Total output of carrot washing line 1000 kg / h

Item

Power

Size

hoisting machine

0.75kw/380v/50Hz

2000*1000*1900mm

Drum cleaning machine

3.75kw380v/50Hz

3000*1100*2200mm

Hair roller cleaning machine

2.0kw/380v/50Hz

2000*1000*1300mm

sorting machine

0.75kw/380v/50Hz

3000*900*900mm

hoisting machine

0.75kw/380v/50Hz

2000*800*1600mm

vibrating machine

1.5kw/380v/50Hz

1500*1000*1300mm

air drying machine

15kw/380v/50Hz

4000*1200*1400mm

Note: These parameters are conventional and can be customized according to customer needs

procedure

1.The first step is to put the vegetables and fruits that need to be cleaned in the bubble washing machine for cleaning;

2.the second step is to use the conveyor belt to transfer the washed fruits and vegetables to the hair roller washing machine for secondary cleaning to ensure that the vegetables are clean 100%;

3.the third step is to remove some of the water from the fruits and vegetables through the vibrating screen;

4. the fourth step is to remove all the water from the fruits and vegetables from the vibrating screen into the air dryer;

5.the fifth step is to cut the cleaned fruits and vegetables according to the needs

Finally, according to your needs, you can cut, dry, freeze, pack, etc.

 

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