Henan Huafood Machinery Technology Co., Ltd.

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Machine de nettoyage au gingembre frais

1. Product introduction of vegetable washing machine

The Machine de nettoyage au gingembre frais vegetable washing line is an important product in the jujube, vegetable, and aquatic production line, and is mainly used for the cleaning of jujube, vegetables and aquatic products. The principle of the bubble cleaning machine is mainly to use the right amount of water to be injected into the box of the equipment in the front of the box, and the water temperature is heated by the heating tube. When the raw material passes through the box, it will be rolled with the bubble machine and water. With the continuous advancement of the mesh belt, when it comes out of the water, the high end is equipped with a spray head for high-pressure washing.

Machine de nettoyage au gingembre frais

Machine de nettoyage au gingembre frais

Machine de nettoyage au gingembre frais

Machine de nettoyage au gingembre frais

2. Product advantages of vegetable washing machine

The Fresh ginger cleaning machine is made of stainless steel, sturdy and durable, and the equipment raw materials will not be damaged, so as to achieve the effects of high cleaning, labor saving, water saving, stable equipment and reliable performance. The cleanliness of the cleaned objects is more than three times higher than that of the conventional manual washing method. In addition, the installation of a brush can effectively remove the hair from the article. The high-pressure water flow makes the material in a tumbling state, removing the pesticide residue on the surface of the product. The floating objects in the vegetable washing machine can overflow from the overflow tank, and the sediment is discharged from the mouth to achieve the purpose of cleaning.

3. Working principle of vegetable washing machine

Machine de nettoyage au gingembre frais

Machine de nettoyage au gingembre frais

The Machine de nettoyage au gingembre frais vegetable washing line is an important product in the jujube, vegetable, and aquatic production line, and is mainly used for the cleaning of jujube, vegetables and aquatic products. The principle of the bubble cleaning machine is mainly to use the right amount of water to be injected into the box of the equipment in the front of the box, and the water temperature is heated by the heating tube. When the raw material passes through the box, it will be rolled with the bubble machine and water. With the continuous advancement of the mesh belt, when it comes out of the water, the high end is equipped with a spray head for high-pressure washing.

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